When it comes to pump driven espresso machines, Briel is one of Europe’s leading producers. Briel espresso machines feature a Crema Master Filter; this patented frothing device produces thick delicious crema on demand.
Users need not be professional baristas to create great espresso as these machines are very easy to use. Briel’s patented Aqua-Stop system designed to eliminate dripping during the brewing process. Briel machines can also be used with single serve ESE ground coffee pods. Add to these great features their sleek European style and the end result is an ideal cappuccino / espresso coffee machine.

The new Gaggia Accademia is a trendy technologically advanced super automatic espresso machine. With appealing good looks and quick to respond performance the Accademia is certain to receive top ratings within its category. Its modern stainless-steel front panel, strong metal sub frame, along with a brilliant display helps enhance its sophisticated style. Built around its one touch programmable interface which dispenses hot water, milk or espresso coffee. Perfectly dispensed coffee beverages all at your fingertips, with just a touch of one of its 7 devoted buttons, the Gaggia Accademia is designed to dispense espresso, cappuccino, latte, caffe lungo, caffe, hot water for your favorite tea or hot chocolate or a latte macchiato.
The New Accademia espresso machine by Gaggia is coming soon in March of 2010!
The La Pavoni Pub manual dosing espresso machine is an economical, small machine with many of the features of the more expensive commercial espresso machines.
La Pavoni, one Italy’s oldest espresso machine manufacturers founded at the turn of the century, is delighted to introduce their modern commercial espresso machine.
LaPavoni’s PUB units featured with the latest technology such as thermal stability to the coffee groups which ensure a consistent temperature in addition its pre-infusion of the coffee grounds which allows for dependable, balanced shots of espresso coffee. Additional features such as a water conditioner are standard equipment on all la Pavoni models.
The la Pavoni Pub features industry leading components such as Sirai pressurstats and Procon motors all wit a NSF label. This unit features manual dosing and hot water tap controlled manually by a knob. Press- forged nickel brass brew groups with a vertical infusion chamber and pressurization system. Included with the Pub is one steam wand and one hot water wand for creating delicious espresso, cappuccino, lattes, hot chocolate or tea.
You don’t really need to look much further than a Saeco Coffee Espresso Machine for a great cappuccino, espresso or latte. Saeco machines will astonish your palate and amaze your friends and family. Their style and advanced technological design will compliment the most discerning kitchen.
If you are seeking a great cup of espresso from a state of the art well designed coffee machine than a Saeco espresso machine is right for you. Saeco produces some of the best coffee and espresso makers throughout the world. Not only do they look ascetically good but they produce great espresso as well.
Saeco out did itself by designing an espresso machine that is uniquely simple to clean. As a matter of fact all of Saeco coffee machines are very easy to maintain and clean. Is it any wonder their reputation and popularity has made Saeco one of the leaders in the world of espresso and coffee. Their brew group and porta-filter are easily assessable therefore, you can spend your time enjoying your freshly brewed espresso and not cleaning your machine. In addition many models have programmable features that allow the user to customize their espresso / coffee beverage to their liking.
The Saeco line of espresso machines and coffee makers are designed with practicality and ease of use in mind, not like so many of the other coffee maker producers on today’s market.
Saeco espresso machines are well designed and built to last for years of trouble free service. Not only are they dependable and stylish but they are a great value too. Saeco has an espresso machine or coffee maker to fit most every budget.
No need to worry about brewing a great espresso the next time you have friends and family together. With a Saeco espresso machine or coffee maker in your kitchen you are certain to have guests complimenting you on a great cup of espresso or cappuccino.
With Saeco’s extensive line of espresso machines and coffee makers you are certain to find a model that meets your coffee brewing needs as well as your budget without breaking the bank.
An Epoca espresso machine is a technologically modern creation by Rancilio, utilizing superior technical requirements and cutting edge technology. Stylish by design, simple to operate, Epoca features all the exceptional qualities one would expect from Rancilio coffee machines. The combination of advanced electronics, along with traditional components results in your expectations being exceeded.
Epoca is a very reliable coffee espresso maker that brews a great espresso.
in addition, it has exclusive and patented features, all of which results it a world-class machine: This is all possible with the use of high quality and innovative materials, the machine body is anti-corrosive, scratch-proof and timeless.
Rancilio has a long tradition of manufacturing high quality espresso machines that dates back to the nineteen twenties. Rancilios growth in technology and design has made us a leading manufacturer in the world of espresso. Our success is a result of endless research dedication, and development. Wherever the world desires a great cup of espresso, Rancilio will be there.
Epoca’s fashionable Image, youthful, receptive design compliments any kitchen or cafe. Anti-scratch and easy to clean anti-corrosive materials provide for simple and effortless maintenance. Its convenient, easy-to-use electronic system makes the Rancilio Epoca ST-1 Espresso Maker a excellent choice for espresso lovers everywhere.
The Pasquini Livia 90 semi automatic espresso machine with its commercial size and style porta-filter handle and commercial brew group is a time tested and reliable machine. The Livia 90 semi automatic has the same commercial quality features as the Livia 90 fully automatic machine. For those who want a hands on experience using the manual switches to extract the perfect amount of espresso and then stop. This advanced espresso machine is built around sturdy commercial components from Pasquini’s notorious professional line.
- The Livia 90 features an automatic water refill and 3 Way Solenoid Valve
- High Quality Controls with Temperature Ready Light
- Pressure Controller
- Pressure Relief Valve and Anti Suction Valve
- Electronic Controls
- Cup Warmer
A powerful commercial pump and steamer make the Pasquini Livia 90 Semi Automatic capable of brewing and steaming delicious hot Italian espresso at the same time!
The Livia 90 Automatic can also be combined with a line of other Pasquini espresso products to form the perfect espresso bar for the home or office! Housed in its Stainless Steel case, the Livia 90 is stylish, easy to maintain and dependable.
Whereas espresso is composed of water and coffee, cappuccino on the other hand is a blend of approximately one third frothed or steamed milk, and espresso. Cappuccino is prepared using an espresso maker to brew the shot of espresso and then to steam or froth the milk. This coffee beverage, like espresso has its origins in Italy.
Two of the most important essentials when preparing cappuccino is have the proper temperature; this in turn will help create just the right consistency of the froth. All of which is achieved by infusing tiny microscopic bubbles of air into the milk through the use of steam.
Most all espresso machines have the capability to produce cappuccino as well. Both cappuccino and espresso require a minimum pump pressure of 9 bars of pressure. Consistent pressure is essential to producing quality cappuccino and espresso. The machines pressure is produced by its pump. Cappuccino / espresso machines have one or two boilers with a heating element or a thermo-block heating element, which the water passes through while being delivered to the pump. In addition some cappuccino maker/machines have a dedicated milk frothing device or attachment. If the machine has one of its boilers dedicated to the frothing of milk it is also accompanied by a frothing wand, which allows for brewing an espresso or a cappuccino all with the same machine.
As a rule machines that house a boiler, are more expensive and will require a longer heat up time. In addition they usually require a little more maintenance than a thermo-block machine.
Cappuccino machines boilers are usually made of marine brass or stainless steel. With independent thermostats and boilers for brewing the espresso and steaming or frothing the milk the brew time required is only a few minuets.
With their self priming pump one can usually prepare a single shot or a double shot of espresso within a matter of minuets. The espresso makers’ reservoir which is usually removable for ease of filling generally has a capacity from 30 t0 90 ounces.
Choosing one of numerous quality espresso/cappuccino machines is not a difficult as it may seem as there are a vaiety of excellent machines from which to choose.
With the advent of the home espresso maker, the best espresso no longer necessarily comes form a coffee café. Using a Saeco espresso maker the best espresso can now be brewed in your very own home. Which equates to no more long lines or departing with you hard earned money on a daily basis. If you value time, money and great tasting espresso a Saeco espresso machine may be right for you.
Saeco offers a fully automatic line as well as their manual variety. They are both technologically advanced and classy enough for every kitchen.
Saeco espresso makers are easy to use; just add water and coffee beans and you’ll soon be enjoying delicious hot espresso or cappuccino. The automatic version will grind the beans, dose the correct amount of coffee and then tamp it. The coffee is then infused with water, and within a very short period of time you’ll be enjoying great espresso. After the brewing processes the spent coffee is emptied into a dregdrawer for disposal.
Saeco’s fully automatic lines advanced features are what makes this machines so desirable. There is a cup warmer on top of the machine that keeps the cups warm as you brew your espresso.
Its conical burr grinder grinds the beans to suit the coffee beverage being brewed from extra fine to coarse. The dosing feature adjust the quantity of coffee being used, therefore giving the user the ability to control how weak or strong you like your espresso coffee.
Saeco has an unique advantage over most other espresso makers in that it features technologically advanced controls. Dependent upon machine choice there is a large touch sensitive screen, where you just touch to select your brew options. Or there is the LCD screen display featuring a click wheel for an easy selection of brew options.
Touch2Cappuccino®: This feature allows you to prepare two cappuccinos with just one touch. There is no longer a need to wait for the machine to reheat while you brew another beverage. The built-in milk container allows the user to make up to 4 cappuccinos. When the container is empty, the machine will stop brewing and the touch screen will display “Fill Milk Tank”. The built-in Cappuccinatore is easy to use and froths perfect foam every single time.
The Saeco programmable brew system is designed with multiple programmable options dependent upon your desired drink. The Saeco espresso machine line offers the option to brew cappuccino, lattes, espresso or regular coffee.
Another great feature on Saeco espresso makers is an 82 oz. water reservoir; this allows you to brew numerous beverages before the need to refill arises.
Depending upon machine model, the bean reservoirs capacity holds up to 12 oz., they are ground using its conical burr grinder. Its conical burr grinder helps prevent burning of the beans therefore, eliminating that burnt coffee taste.
Saeco offers an exceptional line of espresso makers, with a machine to fit your every need. In addition Saeco espresso makers are cost-effective to operate and produce great cappuccinos and espresso, all at a reasonable price.
At an average price of twelve hundred dollars, the Bosch Benvenuto B20 is considered to be a high end complete espresso, cappuccino, coffee, and latte coffee brewing machine. Including a wealth of features along with a user friendly design, the Benvenuto 20 makes for a perfect fit for the expert or beginner. Its conical burr coffee grinder produces grinds the beans to match the coffee beverage being brewed. Its burrs are well designed and require only modest maintenance. Its removable water reservoir has a capacity of nearly 2 liters and includes an easy grip handle for effortless removal. With its low water alert, you no longer need be concerned about running low on water while brewing your favorite espresso beverage. With separate coffee chambers for coffee beans and ground coffee provides for up to thirty cups of your favorite espresso before you need to refill the reservoir. Spent coffee grounds are disposed of into an internal dredge drawer for easy disposal. It has a 15 bar Thermo block pressure system ideal for brewing the perfect cup of espresso, in addition it features an automatic cleaning / automatic descaling cycle that makes for easy cleanup and maintenance of your machine. With its 12 different cup-size settings and 6 levels of grind quality the Benvenuto 20 makes it easy for you to select from a large range of coffee beverages, ranging from a large coffee to a small shot of espresso. A frothing attachment for cappuccino, instant hot water, hot chocolate or tea adds to this remarkable espresso machine’s capabilities to create the perfect froth. The Bosch Benevenuto B20 is the ideal espresso machine for in home use or a small office environment.
Its sister machine, the Bosch Benvenuto B30 espresso machine includes all the same wonderful features of the B20 with the principal difference being the digital display located on the units top.
Mocha is the name of a port on the southern end of the Red Sea, near Yemen. The port has been of little importance since the late eighteen hundreds. Java is an island off the coast of Indonesia. And Mocha referred to those beans being shipped from the port of Mocha, and Java pertained to those beans grown on Java. Thereby Mocha Java was the first successful marketable blending of two varieties of coffee. During the mid to late 1800”s it was believed that coffee roasters acknowledged that there were certain aspects to the Yemeni bean that when blended with Java beans resulted in a very pleasing taste. Or it may have just been convenient to mix these two well known coffees together.
Regrettably, the uniquely original Mocha-Java blend that was very popular during the 1800’s has been lost forever, since a blight of coffee leaf rust (Hemileia vastatrix) destroyed the old Java coffee tree stock prior to the 19th century. Over time the island’s Java coffee trees were replanted however, coffee aficionados claim the original flavor of the old java coffee trees was never duplicated. Today’s highly skillful roasters try to imitate the Mocha-Java blend flavor, although they often blend beans that are neither Indonesian Java nor Yemen Mocha to accomplish this. Since no one can truly know for certain the flavor of the original Mocha-Java-Blend coffee, using coffee beans from other than Indonesia or Yemen origins is not necessarily inauthentic.